Resort Sales

Resorts hot entrees choices

• Filet mignon (rib-eye) with wild mushroom demi glace
• Beef bourguignon over fettuccine
• Mixed grill rib-eye and chicken breast
• Chicken milanaise with sun dried tomato aioli
• Chicken or beef fajitas with sautéed peppers and onions
• Stir fry chicken or beef with ginger garlic soy glaze
• Chicken galantine (cold)
• Chicken or salmon caesar (cold)
• Penne pomodoro with grilled chicken (cold)
• Chicken or beef ziti with tomato basil
• Crusted chicken breast with lemon capers veloute
• Lemon pepper seared salmon or tilapia
• Honey pickled ginger salmon
• Sauteed flownder with mediterranean salsa
• Blackened salmon with pesto kalamata aioli
• Sundried tomato crusted salmon

Additional Menus

• Breakfast Box
• Lunch Box

More entrees available to match your presentation including starch and vegetable (subject to ingredient rabbinical approval)

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Event Information

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Date/Time From:

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Take Out Box

Breakfast
Lunch
Dinner

Restaurant Buffet

Breakfast
Lunch
Dinner

Notes

Resort Kosher Meals

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